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140 N Harvard St Hemet, Ca 92543 951-929-1599 | | | Pasta at Large is a retail shop with a large commercial kitchen where Sofia, the owner, makes everything from scratch. All the food is made on the premises with new items added on a weekly basis.
Availability of items sometimes depends on what’s in season. Customers are encouraged to call in their orders, so as to avoid disappointment. If your favorite isn’t available, there is always something that will grab your attention.
This store was started in New York fourteen years ago and recently moved to Hemet, CA. | We hope that our food will be as satisfying for you to eat as it is for us to prepare it for you. We appreciate your comments and suggestions. That is how a large part of our menu is created, by listening to our customers and giving them what they like.
The quality of the food you will find at our place is the same you will find at our own table. Its home cooking in a commercial kitchen. We would like to have a long lasting relationship with you here in California as we did with our customers in New York for fourteen years. | | Our Core Product, Pasta
The pastas are made with semolina, durum and eggs, I make many different flavors and combinations, such as: rosemary/ lemon, tomato/basil, black pepper, spinach, mixed herbs, sage, saffron, curry, and whole wheat(obviously made with whole wheat flour)and many others, depending on the inspiration and/or customer requests. Not all pastas are available in all the flavors all the time.
The shapes vary from fettucini, spaghetti and penne, with other shapes coming soon.
Cooking time averages 2 minutes. We also cater office parties and special corporate events. Call us for a quote: 951-929-1599 | 
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